About Gilt
Tucked into 2 Chancery Street in City Centre, Gilt serves French food to locals and visitors in City Centre, Auckland. It sits right in the heart of Auckland, within walking distance of the centre.
The kitchen focuses on French food. Dishes typical of this style include croque monsieur and duck confit, so it is a good pick if those are on your list. It is one of 41 French venues we list in Auckland. The menu also crosses into Italian territory.
Gilt opens 6 days a week and is closed on Sundays. The earliest start is 11:30 am on Mondays, and the latest finish is 10 pm on Mondays. In total it trades for about 63 hours each week.
As a rough guide, expect to spend about $40–$70 a head at a French restaurant like this. It is surrounded by other eateries: we count 10 more venues within about 1 km, which makes this part of City Centre easy to explore on foot.
